Today many still use root cellars as an electricity free way of storing vegetables and fruit.
Ground fridge root cellar.
This root cellar is a beautiful traditional in ground root cellar.
Homesteaders and farmers used root cellars as a way to store turnips potatoes beets carrots and other root vegetables.
The groundfridge is a new cooling system based on a basic principle that goes back centuries.
20 refrigerator capacity zero electricity.
Autonomously functioning underground root.
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The groundfridge has a capacity of 3000 liters which the designers claim is the equivalent of 20 refrigerators holding half a ton of food.
This root cellar could offer lots of storage for your root vegetables and canned goods.
The pre fabricated cellar can hold as much as 20 refrigerators without the use of electricity and uses the insulating effects of the soil and water to keep the temp at between 50 and 53 degrees farenheit 10 and 12 celsius throughout the year.
Many considered root cellars to be nature s refrigerator.
But it can also offer great protection from storms because it is in the ground.
It is the ultimate innovative version of the traditional root cellar.